Homemade Garlic Salt

Homemade Garlic Salt

It’s probably not a big surprise that I like making things from scratch.

Rather, I like tasty food.  Often, that means I have to make it from scratch.

Homemade Garlic Salt

I have recently started making my own seasonings too.  Like this one that I shared a while back.

Homemade Garlic SaltHomemade Garlic Salt

Aaaaaaannnnnnnd this homemade garlic salt.

I think I’ve shared before that I never even knew about garlic salt until I met Dustin.  Oh, the doors he has opened for me over the years!

Homemade Garlic Salt

Garlic salt is like an amazingly easy burst of flavor you can add to your food that goes in almost anything (that’s not sweet, of course).  I like to add it to eggs, grilled chicken or steak, steamed veggies (like broccoli, asparagus or cauliflower), baked potatoes and even on sandwiches.  It’s super versatile and extremely easy to make.

So, there you go: go forth and be flavorful!

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If you give this recipe a try, let me know what you think by leaving a comment and rating it. And don’t forget to take a picture and tag it #asweetpeachef on Instagram! I LOVE seeing what you come up with. Enjoy!

5 from 1 vote
Homemade Garlic Salt Square Recipe Preview Image
Homemade Garlic Salt
Prep Time
5 mins
Cook Time
1 min
Total Time
6 mins
 
This is a very versatile and easy to make homemade garlic salt recipe.
Categories: Seasoning
Difficulty: Easy
Keyword: garlic salt, garlic salt recipe, how to make garlic salt
Servings: 4
Calories: 3 kcal
Author: Lacey Baier of A Sweet Pea Chef
Ingredients
  • 1 tbsp kosher salt
  • 1 tsp garlic powder or granulated garlic
  • 1/4 tsp granulated onion
  • optional: 2 tsp. grated parmesan cheese if serving over steamed veggies
Instructions
  1. Combine all ingredients in a small bowl and mix well.
  2. Use as needed.
  3. Can be stored in air­-tight container or shaker for up to 6 months (if not adding the parmesan cheese). If adding the parmesan, may be refrigerated and used for up to 3 days.
Nutrition Facts
Homemade Garlic Salt
Amount Per Serving (1 tsp)
Calories 3
% Daily Value*
Sodium 2.2mg0%
Carbohydrates 0.7g0%
Fiber 0.1g0%
Protein 0.1g0%
* Percent Daily Values are based on a 2000 calorie diet.

 

 

Lacey Baier

Hey y’all, I’m Lacey Baier and I’m so glad you’re here! I’m a healthy lifestyle influencer and the creator of this clean-eating blog and YouTube channel, A Sweet Pea Chef. My recipes have been published on Food Network, Good Morning America, FoxNews, Tastemade, Fitness Magazine, and much more. I live in Dallas, Texas with my husband and four kiddos. Let’s get started!

2 thoughts on “Homemade Garlic Salt

  1. I got tired of buying garlic salt from the store 1st of all so made your recipe and I will not buy it again. I can adjust the amount of what I need. Thanks for posting it.

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