These healthy Banana Chocolate Chip Muffins are the PERFECT solution to your ripe bananas and don't use any refined flours OR sugar or oil!
* To make these muffins vegan, all you need to replace is the one egg with a flax egg. Just add one tablespoon ground flaxseed meal (I use this brand) with 3 tablespoons of water. Mix together with a spoon, and let sit for 5-10 minutes to set up and thicken. Then, add to the recipe as you would an egg. See? Super easy.