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Strawberries And Cream Steel Cut Oats

These Strawberries And Cream Steel Cut Oats are a delicious and healthy new way to enjoy oatmeal!
Categories Breakfast, Healthy, Oatmeal
Difficulty Easy
Keyword cream of oats, strawberries and cream oatmeal, strawberry cream oatmeal
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 6
Calories 385 kcal
Author Lacey Baier of A Sweet Pea Chef

Ingredients

  • 3 cups almond milk
  • 1 cup full fat coconut milk canned
  • 1 1/2 cup Bob's Red Mill Steel Cut Oats
  • 2 cups fresh strawberries divided
  • 1 cup pure maple syrup
  • 1/3 cup plain greek yogurt
  • 2 tsp vanilla extract divided

Instructions

  1. Combine almond milk with coconut milk in a large, deep pot and bring to an almost boil. (Stir this mixture occasionally to keep the milk from forming a film or burning.)
  2. Add the steel cut oats and cook, stirring frequently, for 20-25 minutes, until the steel cut oats have pretty much absorbed all the liquid.
  3. Remove from the heat, add 1 cup sliced strawberries and 1 tsp. vanilla extract, and let sit for 2 minutes. While it sits, it will thicken even more.
  4. For the tasty syrup, heat pure maple syrup and remaining 1 cup fresh strawberries, sliced, over medium-high heat until heated through, about 3-5 minutes.
  5. Combine the plain greek yogurt with remaining 1 teaspoon vanilla extract in a small mixing bowl.
  6. To serves, place a dollop of the tasty yogurt cream over the strawberries and cream oats and drizzle with the warm strawberry maple syrup.

Recipe Video

Nutrition Facts
Strawberries And Cream Steel Cut Oats
Amount Per Serving (1 g)
Calories 385 Calories from Fat 143
% Daily Value*
Fat 15.9g24%
Saturated Fat 7.4g37%
Cholesterol 2.1mg1%
Sodium 43.4mg2%
Carbohydrates 56.9g19%
Fiber 4.4g18%
Sugar 35.5g39%
Protein 7.3g15%
* Percent Daily Values are based on a 2000 calorie diet.