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Fajitas Seasoning
Lacey Baier
Ditch the store bought fajita seasoning! Now, you can easily mix your own fajita seasoning right at home.
5
from 1 vote
Print Recipe
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Seasoning
Cuisine
Mexican
Servings
6
Calories
6
kcal
Equipment
mixing bowl
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Ingredients
1x
2x
3x
Ingredients
1 ½
teaspoon
sea salt
1 ½
teaspoon
ground cumin
½
tsp
ground black pepper
½
tsp
paprika
½
tsp
garlic powder
½
tsp
coconut sugar
½
teaspoon
onion powder
¼
teaspoon
chili powder
¼
tsp
cayenne pepper
Instructions
Instructions
1. Combine all ingredients in a small mixing bowl and mix well.
2. Use approximately 1 tablespoon per 1 pound of meat.
3. Store in an airtight container if not using right away.
Nutrition
Calories:
6
kcal
Carbohydrates:
1
g
Protein:
0.2
g
Fat:
0.2
g
Saturated Fat:
0.02
g
Polyunsaturated Fat:
0.05
g
Monounsaturated Fat:
0.1
g
Sodium:
585
mg
Potassium:
23
mg
Fiber:
0.3
g
Sugar:
0.3
g
Vitamin A:
149
IU
Vitamin C:
0.1
mg
Calcium:
7
mg
Iron:
0.4
mg
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