Iced Matcha Collagen Latte
This Iced Matcha Collagen Latte is a must try for this summer. Its creamy, refreshing, and super delicious. Oh and did I mention that it is packed with protein?
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Ingredients
- 1 tablespoon hot water
- 2 teaspoon matcha powder
- 1 cup unsweetened almond milk (or milk of choice)
- 1 tablespoon pure maple syrup plus more for additional sweetness
- 1 scoop Vanilla Bean Cleanish Collagen Peptides
- 1 cup ice
Instructions
- Add 1 tablespoon hot water to a tall glass and add the matcha and collagen. Froth together using an electric frother or a whisk.
- Add almond milk and pure maple syrup.
- Froth or whisk to blend.
- Serve over ice.
Notes
- Make sure to completely mix your matcha and collagen to avoid any clumps.
Nutrition
Serving: 1ServingCalories: 144kcalCarbohydrates: 19gProtein: 12gFat: 3gSodium: 149mgPotassium: 76mgSugar: 13g
Tried this recipe?Let us know how it was!
