Go Back
–+ servings
Print
Parmesan Roasted Green Beans - Square Recipe Preview Image

Parmesan Roasted Green Beans

Super easy and yummy, these Parmesan Roasted Green Beans are an easy veggie side dish and only require 5 ingredients and just 20 minutes to make!

Categories Side Dish
Difficulty Easy
Keyword baked green beans, parmesan green beans, roasted green beans
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4
Calories 123 kcal
Author Lacey Baier

Ingredients

  • 1 lb fresh green beans , trimmed
  • 2 tbsp olive oil
  • 1/2 tsp sea salt
  • 1/4 tsp garlic powder
  • 2 tbsp parmesan , grated (plus more for garnish)

Instructions

  1. Preheat your oven to 400 degrees F and line a rimmed baking sheet with parchment paper.

  2. Add the green beans, olive oil, sea salt, garlic powder, and parmesan onto the baking sheet and toss to coat evenly.
  3. Next, spread the coated green beans out evenly over the baking sheet.
  4. Place in the oven and roast for 15-20 minutes, tossing halfway through.

Recipe Video

Nutrition Facts
Parmesan Roasted Green Beans
Amount Per Serving (0.25 lb.)
Calories 123 Calories from Fat 79
% Daily Value*
Fat 8.8g14%
Saturated Fat 2.2g11%
Cholesterol 4.8mg2%
Sodium 296.3mg12%
Carbohydrates 8.3g3%
Fiber 3.1g12%
Sugar 3.8g4%
Protein 4.6g9%
* Percent Daily Values are based on a 2000 calorie diet.