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Blackberry Cobbler Easy Overnight Oats

Looking to boost your nutrition and stay healthy this summer? Take a quick minute to prep these Blackberry Cobbler Easy Overnight Oats for an easy, delicious, and filling grab and go breakfast!

Categories Breakfast
Difficulty Easy
Keyword blackberry cobbler with oatmeal, blackberry oatmeal, blackberry overnight oats
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 1 serving
Calories 429 kcal
Author Lacey Baier


  • 1 cup fresh ripe blackberries
  • 1/2 cup plain greek yogurt
  • 1/2 cup unsweetened almond milk
  • 1 tbsp pure maple syrup (plus more for added sweetness)
  • 1/2 tsp pure vanilla extract
  • 1/4 tsp ground cinnamon
  • 1/8 tsp ground nutmeg
  • 1/8 tsp ground ginger
  • 1/2 cup Bob’s Red Mill Old Fashioned Rolled Oats
  • 1 tbsp black chia seeds


  1. Place your fresh or frozen blackberries, plain greek yogurt, unsweetened almond milk, pure maple syrup, vanilla extract, ground cinnamon, ground nutmeg, and ground ginger in a kitchen blender and blend until completely smooth.

  2. In a pint size mason jar or sealable bowl, add the Bob’s Red Mill Old Fashioned Rolled Oats and the chia seeds.
  3. Pour the blended blackberry mixture into the mason jar and stir to mix well.
  4. Seal the lid on tightly and place into the refrigerator overnight or for at least 4-5 hours to allow the oats to soak in the blackberry goodness and soften.
  5. To serve, you can eat it cold right out of the jar, topped off with a a dollop of greek yogurt and a few more fresh blackberries or you can heat it up in the microwave for 1-2 minutes if you prefer it heated.

Recipe Video

Nutrition Facts
Blackberry Cobbler Easy Overnight Oats
Amount Per Serving (1 mason jar)
Calories 429 Calories from Fat 128
% Daily Value*
Fat 14.2g22%
Saturated Fat 6.1g31%
Sodium 128.2mg5%
Carbohydrates 56.1g19%
Fiber 17.3g69%
Sugar 19.2g21%
Protein 20.8g42%
* Percent Daily Values are based on a 2000 calorie diet.