This Chipotle Chicken Marinade is perfectly spicy with lots of flavor.
Add the adobo sauce, ground cumin, onion powder, garlic powder, sea salt, black pepper, freshly squeezed lime juice, and olive oil in a mixing bowl. Stir to combine.
Add the chicken to a freezer-safe ziplock bag, followed by the chipotle marinade. Press the air out of the bag and seal tightly, making sure to press the marinade around the chicken to coat.
Recipe makes enough marinade for 2 boneless, skinless chicken breasts (approx. 1/2 pound). For 1 pound (approx. 4 breasts), you can double the recipe). Nutrition facts are for marinade only and do not include chicken breast.