Just in time for summer, here’s the best Nashville Hot Chicken! This baked Nashville hot chicken is tender on the inside and crunchy on the outside with spicy sauce drizzled on top! Best of all, it’s actually healthy, too!
Gather 3 medium sized mixing bowls. In Bowl 1, combine chickpea flour and sea salt; set aside.
In a large saucepan over medium heat, combine the cayenne, paprika, cumin, garlic powder, sea salt and coconut sugar.