1largesweet potato,cooked and peeled (approx. 3 cups)
2clovesgarlic
3tbsptahini
1 1/2tspsea salt
1tbspfreshly squeezed lemon juice
chopped parsley, paprika, and olive oil, for garnish
Instructions
Add all the ingredients (minus the garnish) to a food processor.
Blend until smooth.
To serve, top it with some fresh parsley, paprika, and a little sea salt. I love a little drizzle of olive oil over my hummus as well - it adds to the flavor and texture.
Recipe Video
Nutrition Facts
Sweet Potato Hummus
Amount Per Serving (2 tbsp)
Calories 138Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 1g5%
Sodium 1752mg73%
Potassium 103mg3%
Carbohydrates 5g2%
Fiber 1g4%
Protein 4g8%
Vitamin A 70IU1%
Vitamin C 1.9mg2%
Calcium 37mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.