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–+ servings
Mango Green Smoothie that is topped with extra flaxseed meal and is next to frozen mango chunks and fresh baby spinach.

Mango Green Fruit Smoothie

Lacey Baier
This mango green fruit smoothie is fresh, vibrant, and full of flavor.
5 from 1 vote
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, Snack
Cuisine American
Servings 1
Calories 211 kcal

Equipment

  • Vitamix
  • Glass Mason Jars
  • Reusable Lids

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Ingredients
  

  • 1 cup unsweetened almond milk
  • 1 cup fresh baby spinach, packed
  • 1 cup mango chunks, fresh or frozen
  • ½ banana
  • 1 tbsp. flaxseed meal
  • 1 scoop vanilla protein-powder

Instructions
 

  • In a kitchen blender, start by adding the unsweetened almond milk, followed by the remaining ingredients.
  • Now, blend everything until it’s very smooth.
  • If too thin, add ice, ¼ cup at a time, to thicken. If too thick, add additional almond milk, 2 tablespoon at a time, to loosen.

Nutrition

Serving: 1smoothieCalories: 211kcalCarbohydrates: 42gProtein: 25.9gFat: 5.9gSaturated Fat: 0.2gSodium: 29mgFiber: 8.9gSugar: 28g
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