Easy Coffee Cake with Streusel Topping and Maple Glaze

4 comments… add one

  1. Jan W September 6, 2013, 6:23 pm

    Hey so glad to see you back, this looks like I better try it! Thank you!

  2. Faith September 9, 2013, 3:06 pm

    Hi, this recipe looks gorgeous! I can’t wait to try it (gluten free for me though, which is never quite as good, but cake is cake!!).

    Discovered your site earlier today, when I made your green beams with garlic & Parmesan as part of dinner (grilled chicken, green beans, new potatoes and a poached egg – healthy & delicious!). Lots of ‘yum yum’ noises heard round the table in our house for the beans, so thank you so much! x

  3. Mia Macke March 14, 2014, 1:31 pm

    Just wanted to say I finished making this cake about 20 minutes ago and my family already devoured post of it. Thanks so much for another delicious recipe. Your hoagie roll recipe is the best and only one I use anymore :)

    1. Lacey Baier March 14, 2014, 2:23 pm

      Ha! That happens when we make it in our house, too! So yummy. Thanks for sharing, Mia. I am so happy you enjoyed this recipe and the hoagie roll recipe as well.


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